A tangy lemon profile that enhances all fish and chicken dishes, including sweet and sour recipes.
Ingredients: pepper, salt, sugar, dehydrated capsicum, breadcrumbs, parsley, onion, garlic, flavours, food acid (330), flavour enhancer (621), canola oil, hydrolysed vegetable protein, turmeric. CONTAINS GLUTEN.
Author: hoyts_admin
Hoyts Gourmet Kamomilla
Italian Herb mix is a blend of herbs and vegetables mixed to authentic Italian flavour. Use in spaghetti, lasagna and all pasta dishes – Great on pizza or in tossed salad with oil and lemon.
Hoyts Gourmet Ginger Ground
Use for ginger bread, ginger nuts, pies, cookies, biscuits, preserved and candied ginger. Add to honey, chilled dishes. All sorts of cakes. Add to tomato juice. Sprinkle on apple, banana and sweet fruits. Important ingredient of curry, use whole pieces in syrups. Also for stews, pot roasts, stuffings, roast pork, sausages. Add to marmalade.
Serving Suggestions: 2-3 steaks
Coat liberally and brush off excess.
Cook in desired fashion, preferably pan fried.
Hoyts Gourmet Garlic Salt
a strong spicy, aromatic, penetrating aroma and taste in, roasts, port, beef, veal, steaks, stews, barbecues, meat stuffing, sausages, meat or fish sauces.
Hoyts Gourmet Garlic Powder
Garlic Powder are a strong spicy, aromatic, penetrating aroma and taste in, roasts, port, beef, veal, steaks, stews, barbecues, meat stuffing, sausages, meat or fish sauces.
Garlic Granules are a strong spicy, aromatic, penetrating aroma and taste in, roasts, pork, beef, veal, steaks, stews, barbecues, meat stuffing, sausages, meat or fish sauces.
Hoyts Gourmet Garam Masala
Garam Masala gives an exotic Asian flavour to your casseroles, stews, savoury and rice dishes, improving desserts and fruit cakes. Originally from India, this blend of oriental spices adds a touch of Eastern flavour to your cooking.