Categories
Herbs & Spices - Dry

Hoyts Gourmet Cayenne Pepper

This is extremely hot, must be used sparingly. Cayenne is stimulating and zestful and is a classic ingredient in sauces

Categories
Herbs & Spices - Dry

Hoyts Gourmet Cardamon Pods

For flavouring bread, cakes, pastries, jellies, fruit dishes and all kinds of rice puddings. Gives flavour to hot wine, punches, turkish coffee.

Categories
Herbs & Spices - Dry

Hoyts Gourmet Cardamon Ground

For flavouring bread, cakes, pastries, jellies, fruit dishes and all kinds of rice puddings. Gives flavour to hot wine, punches, turkish coffee.

Categories
Herbs & Spices - Dry

Hoyts Gourmet Caraway Seed

Caraway Seeds can be used in breads, cakes, biscuits, baked bread sticks, some cheeses. Also gives a nice flavour for fish and meat dishes, soups, pickles and vegetables.

Categories
Herbs & Spices - Dry

Hoyts Gourmet Bay Leaves

Adds a distinctive robust flavour and fragrance to dishes.

Categories
Herbs & Spices - Dry

Hoyts Gourmet Basil Leaves

A truly wonderful herb with a unique mouth-watering aroma.
It is best known for its application with tomatoes. 

Categories
Herbs & Spices - Dry

Hoyts Gourmet Aniseed

Used extensively for cooking as an ingredient for Anisette liqueur.

Categories
Herbs & Spices - Dry

Hoyts Gourmet Allspice Whole

Tastes strongly aromatic. 
Sprinkle on ice cream and cakes.
Add to chilled spiced wine and fruit juices.
Sprinkle over fresh fruit salad.
Add to stews, pies and a little on roasts.
Sprinkle on fish dishes.
Adds flavour to gravy and soups.

Categories
Herbs & Spices - Dry

Hoyts Gourmet Allspice Ground

Tastes strongly aromatic. 
Sprinkle on ice cream and cakes.
Add to chilled spiced wine and fruit juices.
Sprinkle over fresh fruit salad.
Add to stews, pies and a little on roasts.
Sprinkle on fish dishes.
Adds flavour to gravy and soups.

Categories
Beans & Legumes

Hoyts Green Split Peas

Categories
Beans & Legumes

Hoyts Chickpeas