Herbs & Spices
Herbs & Spices - Dry
Marjoram 25g

Hoyts Marjoram

Use in savoury and herb omelettes, sprinkle little on egg and cheese dishes, add to salad dressings, meat casseroles, meat balls, all soups, for all vegetables, all meat sauces, stews, sausages, roasts and poultry.
Marjoram is one of the most popular herbs in cooking.


Once open, store in a cool dry place away from sunlight in an air tight container.